No-bake Weetbix Slice

Recipe by 

INGREDIENTS

  • 140g dried dates, pitted, roughly chopped
  • 7 Weetbix, broken into pieces
  • 1⁄4 cup desiccated coconut
  • ¼ cup cocoa powder
  • 2 tbsp honey
  • 2 tbsp extra desiccated coconut for sprinkling


Preparation time
15 minutes

Makes 12

METHOD

    Step 1
    Put the dates and 100ml boiling water in a heat-proof bowl. Set aside and soak for 10 minutes or until soft. Meanwhile, line a slice tin with baking paper.

    Step 2
    Process the date mixture, wheat biscuits, 1/4 cup coconut, cocoa and honey in a food processor until mixture comes together.

    Step 3
    Spoon the mixture into the prepared slice tin. Using a spatula, press the mixture evenly into the base of the tin.

    Step 4
    Sprinkle the extra coconut over the top and gently press into the mixture.

    Step 5
    Cover and refrigerate for 1 hour or until set. Slice into 12 pieces.


     Back to more recipes